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Peppercorn Steak (Steak Au Poivre) Posted by: ChefJeanPierre
Video duration: 598 seconds A five-star recipe for New York Strip steak with an incredible cream sauce cooked with green peppercorns, onions, shallots, butter, and cognac. The green peppercorns, combined with cognac, adds an exceptional flavor to this savory sauce. This is a recipe that is sure to become a favorite! Related: beef, chef, cognac, cook, cooking, jean, peppercorn, pierre, recipe, recipes, steak |
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Beef Stroganoff Posted by: ChefJeanPierre
Video duration: 347 seconds A delicious family favorite that has proven itself time and time again. Chef Jean-Pierre prepares his beef stroganoff recipe with cubed and simmered chuck roast, onions, mushrooms, and sour cream, served over buttered egg noodles. Related: beef, chef, cook, cooking, cream, food, jean, noodles, pierre, recipe, recipes, sour, stew, stroganoff |
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All About Kitchen Knives Posted by: ChefJeanPierre
Video duration: 419 seconds Chef Jean Pierre explains what knives are best for your kitchen and what their functions are. Related: chef, cook, cooking, food, jean, knife, knives, pierre, recipe, recipes, utensils |
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Dicing an Onion Posted by: ChefJeanPierre
Video duration: 285 seconds Chef Jean Pierre shows you the easiest way to dice an onion. Related: chef, cook, cooking, dice, dicing, food, jean, onion, pierre, recipe, recipes, technique, techniques |
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Saffron Couscous Posted by: ChefJeanPierre
Video duration: 394 seconds Delicious with or without saffron, this Kurdish-influenced side dish is an excellent alternative to rice. Saffron Couscous is wonderful served warm, or at room temperature. Delicious with roasted lamb, it's also excellent with your favorite fish. Related: chef, cook, cooking, couscous, dish, dishes, food, jean, pierre, recipe, recipes, rice, saffron, side |
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Crispy Oven Fried Chicken Posted by: ChefJeanPierre
Video duration: 183 seconds Crispy and delicious, oven fried chicken is much healthier than the traditional fried chicken. Easy to prepare, it is a great dish anytime of the year. Related: chef, chicken, cook, cooking, delicious, entrees, fried, jean, oven, pierre, recipe, recipes |
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(Part 1) Chocolate Roulade - The Perfect Holiday Dessert Posted by: ChefJeanPierre
Video duration: 564 seconds Chef Jean-Pierre and Chip Davis, of Mannheim Steamroller fame, prepare a traditional yule-time cake - Buche de Noel (Chocolate Roulade) Related: cake, chef, chocolate, christmas, cook, cooking, desert, food, jean, pierre, recipe, recipes, technique, techniques |
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Roasted Garlic Mashed Potatoes Posted by: ChefJeanPierre
Video duration: 218 seconds Roasted garlic mashed potatoes is an extremely popular dish, both at home and in restaurants. One taste of Chef Jean-Pierre's Mashed Potatoes and you will see why! Related: chef, cook, cooking, entrees, jean, pierre, potato, potatoes, recipe, recipes |
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(Part 2) Chocolate Roulade - The Perfect Holiday Dessert Posted by: ChefJeanPierre
Video duration: 642 seconds Chef Jean-Pierre and Chip Davis, of Mannheim Steamroller fame, prepare a traditional yule-time cake - Buche de Noel (Chocolate Roulade) Related: cake, chef, chocolate, christmas, cook, cooking, desert, food, jean, pierre, recipe, recipes, technique, techniques |
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Chocolate Hazelnut Truffle Posted by: ChefJeanPierre
Video duration: 250 seconds Chef Jean Pierre shows you how to prepare this delicious dessert made with smooth chocolate atop a crunchy hazelnut crust. A terrific way to top off a special meal. Related: chef, chocolate, cook, cooking, dessert, hazelnut, jean, pierre, recipe, recipes |
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Hearty Beef Stock Posted by: ChefJeanPierre
Video duration: 604 seconds The beef bones and tomato paste are oven roasted before beginning this rich hearty beef stock, that includes onions, leeks, carrots, celery, tomatoes, parsley and freash thyme. A delicious stock that makes the perfect foundation for soups, sauces and other recipes. Related: beef, chef, cook, cooking, jean, pierre, recipe, recipes, soup, stock |
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Mussels Provencal (Steamed Mussels in a White Wine Sauce) Posted by: ChefJeanPierre
Video duration: 315 seconds A traditional favorite in the South of France, Mussels Provencal are easy to prepare, and cook in no time. The secret to the tasty broth is a fine white wine. Be sure not to over cook them! Related: chef, cook, cooking, jean, mussels, pierre, recipe, recipes, steamed, wine |
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Shrimp & Scallop Scampi Fettuccine Posted by: ChefJeanPierre
Video duration: 208 seconds Shrimp and Scallops cooked in a garlic, tomatoes, scallions, and cream sherry wine sauce, served over a bed of steaming fettuccine. UMM, UMM, UMM! You're going to love this one! Related: chef, cook, cooking, fettuccine, jean, pasta, pierre, recipe, recipes, scallops, shrimp |
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What Pots and Pans Every Well Stocked Kitchen Needs Posted by: ChefJeanPierre
Video duration: 481 seconds Chef Jean-Pierre gives you an overview of a variety of pots and pans, and explains which ones are most important for your kitchen. Related: chef, cook, cooking, food, jean, pan, pans, pierre, pot, pots, recipe, recipes |
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Peel and Dice a Tomato Posted by: ChefJeanPierre
Video duration: 304 seconds Chef Jean Pierre shows you how to peel and dice a tomato Related: chef, cook, cooking, dice, dicing, food, jean, pierre, recipe, recipes, technique, techniques, tomato |
