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Aquaculture in Tuscany_Part 2 Posted by: euraquaculture
Video duration: 556 seconds This film shows the devolpment of sustainable fish farming in Tuscany. It was made specifically for AQUA2006 - the joint conference of the European Aquaculture Society and the World Aquaculture Society. This film (part 2) provides a good summary of the history of modern aquaculture, as well as lovely images of this beautiful Italian region. Related: aquaculture, farming, fish, italy, sustainable, tuscany |
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Aquaculture in Tuscany_Part 1 Posted by: euraquaculture
Video duration: 364 seconds This film shows the development of sustainable fish farming in Tuscany. It was made specifically for AQUA2006 - the joint conference of the European Aquaculture Society and the World Aquaculture Society. The film is in 2 parts. Related: aquaculture, farming, fish, italy, sustainable, tuscany |
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Sustainable Dutch Mussels_1 of 4 Posted by: euraquaculture
Video duration: 370 seconds How are mussels produced? The sustainability of the mussel industry in the Netherlands is addressed here, based on interviews with producers in the sector. This part looks at bottom culture of mussels. See the other parts in "other videos" Related: aquaculture, bottom, culture, farming, mussel, netherlands, shellfish, sustainable |
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French Sea bass/sea bream farming Posted by: euraquaculture
Video duration: 205 seconds This film shows Provence Aquaculture, near to Marseille, that produces sea bass and sea bream in a sustainable way. The products are certified as organic (Agriculture Biologique)and are sold to restaurants and supermarkets throughout France and Europe Related: aquaculture, bass, bream, communication, consumers, organic, sea, sustainable |
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Sustainable Dutch Mussels 4 of 4 Posted by: euraquaculture
Video duration: 466 seconds What future? The sustainability of the mussel industry in the Netherlands is addressed here, based on interviews with producers in the sector. This last part addresses the potential effects of sea level rise on the mussel sector. Related: aquaculture, change, climate, farming, fish, fishing, mussels, netherlands, shellfish, sustainable |
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Sustainable Dutch Mussels 2 of 4 Posted by: euraquaculture
Video duration: 303 seconds The sustainability of the mussel industry in the Netherlands is addressed here, based on interviews with producers in the sector. This part looks at suspended mussel culture Related: aquaculture, culture, development, farming, fish, fishing, mussels, netherlands, shellfish, sustainable |
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Sustainable Dutch Mussels 3 of 4 Posted by: euraquaculture
Video duration: 324 seconds The sustainability of the mussel industry in the Netherlands is addressed here, based on interviews with producers in the sector. This part addresses the supply of young mussels or seed. Related: aquaculture, farming, fish, fishing, mussels, netherlands, shellfish |
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Hungarian pond farming Posted by: euraquaculture
Video duration: 89 seconds This Hungarian fish farmer talks about sustainable aquaculture and what it means to him. The video has been voiced-over in English from the original Hungarian Related: aquaculture, communications, farming, fish, sustainable |
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Scottish salmon farming Posted by: euraquaculture
Video duration: 62 seconds This fully-integrated company is engaged in farming Atlantic salmon in Scotland, at all stages from smolt production through to harvesting, processing, smoking, packing and sale. Alan Dykes talks about sustainability at a local and global scale. Related: aquaculture, communications, farming, fish, sustainable |
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Norwegian sea urchin fishing/farming Posted by: euraquaculture
Video duration: 172 seconds Jan Arve Gjovik of ScanAqua explains how a new approach to sea urchin fishing/farming is helping to preserve the kelp forests off the northern Norwegian coast, as well as providing a healthy and nutritious delicacy. Related: aquaculture, coast, farming, fishing, forest, kelp, norway, seaweed, sustainable |
