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Aquaculture in Tuscany_Part 1 Aquaculture in Tuscany_Part 1
Posted by: euraquaculture

Video duration: 364 seconds

This film shows the development of sustainable fish farming in Tuscany. It was made specifically for AQUA2006 - the joint conference of the European Aquaculture Society and the World Aquaculture Society. The film is in 2 parts.

Related: aquaculture, farming, fish, italy, sustainable, tuscany

Aquaculture in Tuscany_Part 2 Aquaculture in Tuscany_Part 2
Posted by: euraquaculture

Video duration: 556 seconds

This film shows the devolpment of sustainable fish farming in Tuscany. It was made specifically for AQUA2006 - the joint conference of the European Aquaculture Society and the World Aquaculture Society. This film (part 2) provides a good summary of the history of modern aquaculture, as well as lovely images of this beautiful Italian region.

Related: aquaculture, farming, fish, italy, sustainable, tuscany

Sustainable Dutch Mussels_1 of 4 Sustainable Dutch Mussels_1 of 4
Posted by: euraquaculture

Video duration: 370 seconds

How are mussels produced? The sustainability of the mussel industry in the Netherlands is addressed here, based on interviews with producers in the sector. This part looks at bottom culture of mussels. See the other parts in "other videos"

Related: aquaculture, bottom, culture, farming, mussel, netherlands, shellfish, sustainable

French Sea bass/sea bream farming French Sea bass/sea bream farming
Posted by: euraquaculture

Video duration: 205 seconds

This film shows Provence Aquaculture, near to Marseille, that produces sea bass and sea bream in a sustainable way. The products are certified as organic (Agriculture Biologique)and are sold to restaurants and supermarkets throughout France and Europe

Related: aquaculture, bass, bream, communication, consumers, organic, sea, sustainable

Sustainable Dutch Mussels 2 of 4 Sustainable Dutch Mussels 2 of 4
Posted by: euraquaculture

Video duration: 303 seconds

The sustainability of the mussel industry in the Netherlands is addressed here, based on interviews with producers in the sector. This part looks at suspended mussel culture

Related: aquaculture, culture, development, farming, fish, fishing, mussels, netherlands, shellfish, sustainable

Sustainable Dutch Mussels 3 of 4 Sustainable Dutch Mussels 3 of 4
Posted by: euraquaculture

Video duration: 324 seconds

The sustainability of the mussel industry in the Netherlands is addressed here, based on interviews with producers in the sector. This part addresses the supply of young mussels or seed.

Related: aquaculture, farming, fish, fishing, mussels, netherlands, shellfish

Sustainable Dutch Mussels 4 of 4 Sustainable Dutch Mussels 4 of 4
Posted by: euraquaculture

Video duration: 466 seconds

What future? The sustainability of the mussel industry in the Netherlands is addressed here, based on interviews with producers in the sector. This last part addresses the potential effects of sea level rise on the mussel sector.

Related: aquaculture, change, climate, farming, fish, fishing, mussels, netherlands, shellfish, sustainable

Hungarian pond farming Hungarian pond farming
Posted by: euraquaculture

Video duration: 89 seconds

This Hungarian fish farmer talks about sustainable aquaculture and what it means to him. The video has been voiced-over in English from the original Hungarian

Related: aquaculture, communications, farming, fish, sustainable

Scottish salmon farming Scottish salmon farming
Posted by: euraquaculture

Video duration: 62 seconds

This fully-integrated company is engaged in farming Atlantic salmon in Scotland, at all stages from smolt production through to harvesting, processing, smoking, packing and sale. Alan Dykes talks about sustainability at a local and global scale.

Related: aquaculture, communications, farming, fish, sustainable

Norwegian sea urchin fishing/farming Norwegian sea urchin fishing/farming
Posted by: euraquaculture

Video duration: 172 seconds

Jan Arve Gjovik of ScanAqua explains how a new approach to sea urchin fishing/farming is helping to preserve the kelp forests off the northern Norwegian coast, as well as providing a healthy and nutritious delicacy.

Related: aquaculture, coast, farming, fishing, forest, kelp, norway, seaweed, sustainable